Satay Loaded Fries
LEON Baked Fries loaded with punchy peanut satay sauce.
GLUTEN-FREE
Allergens
We handle all allergens in our kitchen and cannot guarantee an allergen-free environment. Learn more about our allergy policy.
Ingredients
LEON BAKED FRIES (Potatoes Coating (Modified Starch, Maize Flour, Rice Flour, Salt, Starch, Spices (Black Pepper, Chilli Pepper, Cayenne Pepper), Garlic Powder, Onion Powder, Raising Agents (E450, E500), Yeast Extract, Dextrose, Spice extracts (Black Pepper), Thickener (E415)), Sunflower Oil], SATAY SAUCE – (Coconut Milk, Water, Peanut Butter, Sugar, Rapeseed Oil, Vegan Chicken Flavour Stock (Yeast Extract, Chicory Extract, Salt, Sunflower Oil, Carrot Extract, Onion Powder, Tomato Powder), FISH SAUCE (Anchovy Extract, Salt, Sugar), Lemongrass, Garlic Puree, Tamarind, Shallots, Galangal, Lime Leaves , Kashmiri Chilli Powder, Potato Starch, Coriander, Cumin, Cinnamon, Nutmeg, Turmeric, Cardamom), LEON WEDGE, MINT, PARSLEY.
Nutrition
* Adults need around 2000 kcal a day.
Energy Kcal per portion *
333
Protein grams per portion
6.3
Carbohydrate
28
Carbs of which sugar grams per portion
3.8
Fat grams per portion
21
Saturated fat grams per portion
5.2
Mono-unsaturated fat grams per portion
8
Poly-unsaturated fat grams per portion
9.6
Salt grams per portion
1.6
Glycemic index
Total portion weight grams
171
Fibre grams
4.3