LOVe Burger
Our seriously succulent plant patty is topped with our LOVe Burger sauce, fresh tomato, salad leaves, tangy pickles, and a slice of mature cheddar flavour vegan cheeze. It's love at first bite.
VEGAN SOURCE OF PROTEIN
Allergens
We handle all allergens in our kitchen and cannot guarantee an allergen-free environment. Learn more about our allergy policy.
Ingredients
SOURDOUGH BURGER BUN (White WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin), Water, Shortening (Emulsifier: Mono- And Diglycerides Of Fatty Acids; Rapeseed Oil), Sugar, White Sourdough (White WHEAT Flour, Water), Yeast, Salt, Enzymes, Bread Improver (WHEAT Flour, Flour Treatment Agent: Ascorbic Acid), Glaze (Pea Protein, Dextrose)), VEGAN PATTY (Water, Pea Protein, Rapeseed Oil, Coconut Oil, Flavouring, Rice Protein, Dried Yeast, Stabiliser: Methylcellulose; Potato Starch, Vinegar, Apple Extract, Concentrated Pomegranate Juice, Potassium Salt, Salt, Colour: Betanin; Carrot Powder), TOMATO, VEGAN CHEDDAR-STYLE SLICE (Water, Modified Starch, Coconut Oil, Sea Salt, Natural Flavourings, Rowanberry Extract, Acidity Regulator: Citric Acid, Olive Extract, Colour: B-Carotene, Vitamin B12), VEGAN BURGER SAUCE (Rapeseed Oil, Water, American Style MUSTARD (Water, Spirit Vinegar, MUSTARD Flour, MUSTARD Husk, Sea Salt, Turmeric, Paprika, Garlic Powder), Agave Syrup, Garlic Purée, Cider Vinegar, Tomato Paste, Capers (Capers, Water, Sea Salt), English MUSTARD (Water, MUSTARD Flour, Sea Salt, Pimento, Turmeric), Lemon Juice, Dill, Faba Bean Protein, Cornflour, Worcester Sauce (Water, Black Treacle, Spirit Vinegar, Tamarind, Salt, Onion Powder, Garlic Powder, White Pepper, Pimento, Ginger, Paprika, Clove), Tapioca Starch, Salt, Red Chilli Purée, Flavouring: Lactic Acid; Cayenne Pepper), GHERKINS (Gherkins, Water, Spirit Vinegar, Salt), SALAD LEAF.
Nutrition
* Adults need around 2000 kcal a day.
Energy Kcal per portion *
504
Protein grams per portion
20
Carbohydrate
46
Carbs of which sugar grams per portion
5.1
Fat grams per portion
25
Saturated fat grams per portion
7.6
Mono-unsaturated fat grams per portion
8
Poly-unsaturated fat grams per portion
8
Salt grams per portion
0.77
Glycemic index
Total portion weight grams
236
Fibre grams
3.7