Flatbread
For dipping, dunking and scooping.
VEGAN
Allergens
Gluten (Wheat)
Soya
We handle all allergens in our kitchen and cannot guarantee an allergen-free environment. Learn more about our allergy policy.
Ingredients
WHEAT Flour, Water, Emulsifier (SOYA), Sugar, Yeast, Sal
Nutrition
* Adults need around 2000 kcal a day.
Energy Kcal per portion *
183
Protein grams per portion
4.9
Carbohydrate
37
Carbs of which sugar grams per portion
1.8
Fat grams per portion
1
Saturated fat grams per portion
0.2
Mono-unsaturated fat grams per portion
0
Poly-unsaturated fat grams per portion
0
Salt grams per portion
0.17
Glycemic index
Total portion weight grams
70
Fibre grams
2.7
