Chocolate & Almond Butter Tiffin
An oaty nutty biscuit base, bound together with golden syrup. Topped with a layer of nutty almond butter and finished with marbled dark & white chocolate.
GLUTEN-FREE VEGETARIAN
Allergens
We handle all allergens in our kitchen and cannot guarantee an allergen-free environment. Learn more about our allergy policy.
Ingredients
Gluten Free OAT Biscuit (Gluten Free Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Vegan Spread (Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier: Sunflower Lecithin; Lemon Juice, Natural Flavouring), Light Brown Sugar, Gluten Free OATS, Raising Agent: Sodium Bicarbonate; Thickener: Guar Gum; Salt), Dark Chocolate (Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring), Vegan Spread (Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier: Sunflower Lecithin; Lemon Juice, Natural Flavouring), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring), ALMOND Butter, Icing Sugar, Golden Syrup (Invert Sugar Syrup), Nibbed ALMONDS, White Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring), Nibbed HAZELNUTS, Salt.
Nutrition
* Adults need around 2000 kcal a day.
Energy Kcal per portion *
280
Protein grams per portion
2.9
Carbohydrate
22.6
Carbs of which sugar grams per portion
17.3
Fat grams per portion
19.5
Saturated fat grams per portion
8.9
Mono-unsaturated fat grams per portion
5.6
Poly-unsaturated fat grams per portion
5
Salt grams per portion
0.33
Glycemic index
Total portion weight grams
54
Fibre grams
2.3