BBQ Chicken Rice Pot
Chargrilled chicken thigh with creamy LEON Aioli & barbeque sauce and topped with mint and parsley. Served on Italian brown rice.
SOURCE OF PROTEIN GLUTEN-FREE
Allergens
We handle all allergens in our kitchen and cannot guarantee an allergen-free environment. Learn more about our allergy policy.
Ingredients
COOKED BROWN RICE (Italian Long Grain Rice, Tamari (SOYA Beans, Water, Sea Salt, Koji), Lemon Juice, Vegetable Oil (Olive Oil, Sunflower Oil In Varying Proportions)), CHARGRILLED CHICKEN (Chicken Thigh, Water, Salt, Dextrose), BBQ SAUCE (Water, Brown Sugar, Tomato Paste, Sugar, Spirit Vinegar, Cider Vinegar, Cornflour, Garlic Puree, Smoked Paprika, Salt, Smoked Water, Cayenne Pepper), DAIRY AIOLI (Natural Greek Style Yogurt (Cow's MILK), Rapeseed Oil, Water, Garlic Puree, Salted Free Range EGG Yolk (Free Range EGG Yolk, Salt), Free Range EGG, Lemon Juice, Spirit Vinegar, Cornflour, Sea Salt), PARSLEY, MINT.
Nutrition
* Adults need around 2000 kcal a day.
Energy Kcal per portion *
405
Protein grams per portion
19
Carbohydrate
50
Carbs of which sugar grams per portion
7.3
Fat grams per portion
14
Saturated fat grams per portion
2.4
Mono-unsaturated fat grams per portion
6
Poly-unsaturated fat grams per portion
5.6
Salt grams per portion
1.5
Glycemic index
Total portion weight grams
228
Fibre grams
3.3