Why did Antek make this dish?
This is a traditional Polish dish and I love cabbage
How to make Bigos stew
Cut cabbage in thin slices and boil until tender in a pot.
Boil the sauerkraut in another pot in about 2 cups of water. Strain and keep the sour water aside.
Cook your diced pork in a pan with some cooking oil then set aside.
Cook the bacon and sausage with the onion and garlic.
In a large pot, combine the cooked cabbage, sauerkraut, sour water, tomato paste, spices and your cooked meats, onion and garlic.
Let simmer for about 1 hour.